This New Restaurant In Mumbai Celebrates Italian Heritage, One Shared Plate At A Time
With its relaunch, Celini at Grand Hyatt Mumbai offers a beautiful blend of timeless recipes, comforting flavours, and a warm ambience.
Italian cuisine is often rooted in tradition, family, and celebration. A new restaurant in Mumbai celebrates this beloved cuisine like never before. Paying homage to Italy’s rich culinary heritage, Celini at Grand Hyatt Mumbai offers a menu that is infused with stories, celebrations and classic family recipes. With its relaunch, Celini offers a beautiful blend of timeless recipes, comforting flavours, and a warm ambience.
As a part of the relaunch, Chef Alessio Banchero, an Italian culinary virtuoso, has introduced a new concept, Meglio in compagnia – Better shared in Company, a distinctive experience where certain dishes are finished by the chef at the table. This offers the guests an interactive display of culinary excellence. With an easy-going setting where fresh food can be shared, conversations are interactive, and any special occasion is transformed into an extraordinary celebration, Celini promises a homecoming to Italy.
related stories
- Mumbai Indians Create History, Become First Team In IPL To...
- Eight Booked For Allegedly Forcing Students To Offer Namaz At NSS Camp In Chhattisgarh
- Book Extract | ‘The Moving of Mountains’: Recounting A Kalam Story
- Chhorii 2 Child Actor Hardika Sharma Says She Plays Young Samantha In Rakt Brahmand: 'I Met Her...' | Exclusive
The all-new menu features Carre di Agnello alle Erbe which is carved on trolley live in front of guests, Pollo Arrosto in tegame di Argilla that is presented and served in a Clay Pot, Polpette di Pollo della Nonna, Risotto alla Pescatora, Tortellini in Brodo, Gnocchi alla Sorrentina, Trofie Salsiccia Funghi, finocchietto e crema alla zucca, Stinco di Agnello alla Milanese amongst other classics that are signature to Celini which include Taglierini all’ Aragosta, Ravioli di ricotta e spinaci, Insalata di Burrata, Tartare di tonno, Agnello Tonnato, Branzino all Acqua Pazza and more.
Robert Dallimore, General Manager, Grand Hyatt Mumbai Hotel & Residences and Area Vice President, West India, said, “The relaunch of Celini is not only an exciting introduction of a new dining experience, but also a nod to the simple wholesomeness of Italian cuisine, which shines through the new space as well as the menu."
Mitele Sbardellini, Executive Assistant Manager, Grand Hyatt Mumbai Hotel & Residences, said, “Embodying the Italian concept of ‘La Dolce Vita,’ Celini is a restaurant steeped in tradition and is #HomeToItaly. The restaurant’s ambiance exudes celestial Italian charm, creating a vibrant atmosphere filled with energy and warmth. Each dish reflects Italy’s culinary heritage, meticulously crafted with fresh, vibrant flavours."
Celini’s charm lies in its quality of retaining its authentic Italian roots while infusing global influences into its techniques, ingredients, and presentation.
- Location :
- First Published: